LUNCH
Soup du Jour or House Tossed Salad (one choice per group) Fresh Baked Rolls & Butter Choice of: Chicken Scampi Sauteed Garlic Herb Sauce Jasmine Coconut Rice & Seasonal Vegetable or Hot Roast Beef au jus Demi-Glaze White Cheddar Mashed Potatoes & Seasonal Vegetable or Tilapia Bella Vista Lemon White Wine Sauce, Jasmine Coconut Shrimp & Seasonal Vegetable or Islander Penne Pasta Sauteed Chicken Breast Strips Vodka Cream Sauce, freshly grated Reggiano Parmesan or Treasure Island Salad Roasted Vegetable Medley Mixed Geens, Harvard Beets, Walnuts, Feta Cheese, Toasted Pignolis with Balsamic Vinaigrette Dressing Banana Cream Pie, Rice Pudding or Vanilla Ice Cream (one choice per group) Hot Tea, Coffee, DeCaf, Iced Tea or assorted Soft Drinks (Groups of 15-70)